Weekly Menu

It changes weekly but for only 500 + 7% vat, you can enjoy some wonderful food and ambiance.

Weekly 4 course menu – only 500 baht

Here’s a sample weekly menu:

Amuse Bouche – Roasted Jerusalem artichoke soup


Choices for Appetizers

  • Baby squid (calamari) with aioli and lemon
  • Hot Wings
  • Grilled chicken miang with herbs and spicy dip
  • Grilled vegetables with falafel, pomegranate, tahini yogurt

Choice for Mains

  • Steamed Thai white snapper fillet with ginger
  • Grilled pork tenderloin medallions with seared mushrooms, red wine jus, and gratin potato
  • Mushroom tagliatelle pasta
  • Whole grilled local Pomfret with lemon and warm potato salad

Choices of Desserts

  • Banoffee Pot
  • Deep chocolate brownie with homemade vanilla ice cream

Give it a try. For reservations, please call 087 886 6401



‘Specials’ Menu

You’ll find a ‘Specials’ Menu @ Taste Bar & Grill published weekly by Chef Martin and his team.  These delectable treats are in addition to the items available on the full menu. Here’s a sample of what you might find.